Yummy Indonesian Nasi Padang Recipe

Yummy Indonesian Nasi Padang Recipe

Recipe Name: Yummy Indonesian Nasi Padang Recipe

Description: Usually this delight is steamed white rice with jackfruit curry, eggs with chili sauce, green chili relish, and a choice of meat. Usually the meat best with dish are beef rendang, fried chicken and ayam bakar.

Prepration Time: 30 minutes

Cook Time: 30 minutes

Total Time: 1 hours, 0 minutes

Serving: 16 Serving

Ingredents Yummy Indonesian Nasi Padang Recipe

  • Chicken (2)
  • Salt (1 tbsp)
  • Lime juice (1 tbsp)
  • Oil (3 tbsp)
  • Bay (3)
  • Kaffir lime leaves (5)
  • Coconut milk (400 ml)
  • Shallot (100 gram)
  • Garlic (4 cloves )
  • Red cayenne chilies (5 to 10)
  • Ginger (2 inch)

Instructions to make Yummy Indonesian Nasi Padang Recipe

Step #1

Rub chicken with salt and lime juice in a mixing bowl,. Set aside for 30 minutes, then rinse and dry.

Step #2

Heat oil and sauté spice paste until fragrant, about 3 minutes. Add bay leaves, kaffir lime leaves, coconut milk, and the chicken. Bring to a boil

Step #3

Lower the heat, and simmer until the chicken are fully cooked and the sauce is slightly reduced.

Step #4

Turn off heat, strain the chicken, and set aside the sauce for basting. Preheat oven broiler to high for 3 minutes. Line a baking tray with aluminum foil.

Step #5

Transfer chicken to prepared tray and broil until the surface has charred, about 3-5 minutes each side. Baste the chicken with the sauce as needed.

Instructions Yummy Indonesian Nasi Padang Recipe

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