Recipe Name: How To Make Korma Masala Powder?
Description: Korma masala uses yogurt or coconut to make spicy gravy that also uses vegetables, meat in India, Bangladesh, and Pakistan. t
Prepration Time: 20 minutes
Cook Time: 5 minutes
Total Time: 25 minutes
Serving: 10 serving
Ingredents How To Make Korma Masala Powder?
Instructions to make How To Make Korma Masala Powder?
Step #1
Firstly, Dry roast poppy seeds, dry coconut, and red chilies before adding in the blender.
Step #2
Now add all the spices in the blender and blend perfectly.
Step #3
Store in the container and use only 2 to 3 tbsp in your dish.
Instructions How To Make Korma Masala Powder?
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