Recipe Name: Delicious & Tasty Salmon Avocado Salad Recipe
Description: This avocado salmon salad is a keeper! It is loaded with all of the best ingredients; crunchy cucumber, crisp lettuce and juicy pan seared salmon. The fresh lemon dill dressing is so easy and gives this salad amazing flavor.
Prepration Time: 22 minutes
Cook Time: 8 minutes
Total Time: 30 minutes
Serving: 4 serving
Ingredents Delicious & Tasty Salmon Avocado Salad Recipe
- Salmon ( 1 Ib filets)
- Garlic Salt (1 tsp)
- Ground Black Pepper (1/8 tsp )
- Olive Oil (1/2 tbsp)
- Lemon Juice (3 tbsp )
- Extra Virgin Olive Oil (3 tbsp )
- Sea Salt ( 1tsp )
- Black Pepper (1/8 tsp )
- Dill (3 tbsp )
- Lettuce (1 romaine)
- Radishes (6 thinly sliced )
- Red Onion (1/2 thinly sliced)
- Avocado (2 peeled and sliced )
- English Cucumber (1/2 sliced)
Instructions to make Delicious & Tasty Salmon Avocado Salad Recipe
In a small bowl, whisk together dressing ingredients: 3 Tbsp lemon juice, 2 Tbsp dill, 1 tsp sea salt and 1/8 tsp black pepper. Stir together and set aside. Season both sides of salmon filets with 1 tsp garlic salt and 1/8 tsp pepper, or season to taste.
Heat 1/2 Tbsp oil in a large nonstick pan over medium heat. Once oil is hot, add salmon and cook 3-4 minutes per side or until golden and cooked through (cook time can vary depending on thickness of salmon filet). Remove salmon to a plate and spoon 1 teaspoon of the dressing over each filet. Set aside to cool to room temperature.
Arrange salad ingredients in the salad bowl: 6 cups romaine lettuce, sliced english cucumber, sliced radishes, 1/2 cup thinly sliced red onion, and sliced avocados. Drizzle with remaining lemon dressing and toss to combine. Divide between 4 plates and top each plate with a salmon filet.
Instructions Avocado Salmon Salad Recipe
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