Delicious Lemon Butter Fish Recipe

lemon Butter Fish Recipe:

Recipe Name: lemon Butter Fish Recipe:

Description: This Easy Lemon Butter Fish only takes 20 minutes and a handful of ingredients. It’s a delicious and nutritious white fish recipe. Pair with rice and vegetables for a healthy weeknight dinner.

Prepration Time: 7 minutes

Cook Time: 12 minutes

Total Time: 19 minutes

Serving: 4 people

Ingredents lemon Butter Fish Recipe:

  • Fish Fillets (4 )
  • Butter (3 tbsp melted )
  • Lemon juice (1 )
  • Lemon Zest (1 )
  • Kosher Salt (1/2 tsp )
  • Paprika (1 tsp )
  • Garlic Powder (1 tsp )
  • Onion Powder ( 1tsp)
  • Ground Black Pepper (1/4 tsp )
  • Olive Oil ( 3 tbsp )
  • Parsley (for garnishing )
  • Basil (for garnishing )
  • Lemon slices (for serving)

Instructions to make lemon Butter Fish Recipe:

Step #1

Use paper towels to thoroughly pat-dry excess moisture from fish fillets – this step is crucial for fish to brown nicely in pan. Set aside. In a bowl, combine melted butter, lemon juice and zest, and 1/2 tsp kosher salt. Stir to combine well. Taste and add a bit more kosher salt, if desired.

Step #2

In a separate bowl, combine the remaining 1/2 tsp kosher salt, paprika, garlic powder, onion powder, and black pepper. Evenly press spice mixture onto all sides of fish fillets.

Step #3

In a separate bowl, combine the remaining 1/2 tsp kosher salt, paprika, garlic powder, onion powder, and black pepper. Evenly press spice mixture onto all sides of fish fillets.

Step #4

Serve fish with with remaining lemon butter sauce, basil or parsley, and lemon wedges.

Instructions Delicious & Easy lemon Butter Fish Recipe:

Watch the video and try this recipe

Leave a Reply

Your email address will not be published. Required fields are marked *