Delicious Italian Stuffed Peppers Recipe

Delicious Italian Stuffed Peppers Recipe

Recipe Name: Delicious Italian Stuffed Peppers Recipe

Description: Italian flavors and red bell peppers are a natural match. By the time you shower on the fresh basil and a generous handful of Mozzarella and Parm, this might be your favorite stuffed pepper recipe yet!

Prepration Time: 10 minutes

Cook Time: 40 minutes

Total Time: 50 minutes

Serving: 4 serving

Ingredents Delicious Italian Stuffed Peppers Recipe

  • Bell Pepper (4 large Red )
  • Olive Oil (2 tsp )
  • Ground Chicken (1 pound )
  • Italian Seasoning (2 tsp )
  • Garlic Powder (1 tsp )
  • Kosher Salt (1/2 tsp )
  • Red Pepper Flakes (1/4 tsp )
  • Tomato (1 can diced (15 ounces))
  • Brown Rice (1 & 1/2 cups cooked )
  • Mozzarella Cheese (1 cup shredded )
  • Parmesan Cheese (1/2 cup )
  • Basil (2 tbsp fresh)

Instructions to make Delicious Italian Stuffed Peppers Recipe

Step #1

Preheat your oven to 375 degrees F. Lightly coat a 9×13-inch baking dish with nonstick spray. Slice the bell peppers in half from top to bottom. Remove the seeds and membranes then arrange cut side up in the prepared baking dish.

Step #2

Heat the olive oil in a large, nonstick skillet over medium high heat. Add the chicken, Italian seasoning, garlic powder, salt, and red pepper flakes. Cook, breaking apart the meat, until the chicken is browned and cooked through, about 4 minutes. Drain off any excess liquid, then pour in the can of diced tomatoes and their juices. Let simmer for 1 minute

Step #3

Remove the pan from the heat. Stir in the rice (or farro) and ½ cup of the Mozzarella and ¼ cup of the parmesan. Mound the filling inside of the peppers, then top with the remaining cheeses

Step #4

Pour a bit of water into the pan with the peppers—just enough to barely cover the bottom of the pan. Bake uncovered for 30 to 35 minutes, until the peppers are tender and the cheese is melted. Top with fresh basil. Serve hot.

Instructions Delicious Italian Stuffed Peppers Recipe

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